Our award-winning Classic Seed Crackers were named by Good Housekeeping as the best gluten-free crackers. They're filled with six powerhouse seeds: chia, hemp, flax, sesame, sunflower and pumpkin, and each bite packs a serious nutritional punch.
These delicious snacks taste good and are super good for you. They're great with cheese, dips, soups or salads, or eat them right out of the bag. We do!
Our small, but mighty team hand bakes these insanely good crackers in small batches in our Berkeley, California kitchen.
INGREDIENTS
Organic corn flour, organic sunflower seeds, organic flaxseeds, organic sesame seeds, organic cornmeal, organic chia seeds, organic pumpkin seeds, organic coconut oil, organic hemp seeds, Himalayan salt